Mexico Chiapas Coffee Pods (12-Count)

Experience the heart of Mexican coffee with our single-origin pods from Chiapas. Grown at high altitudes ranging from 1,400 to 1,900 meters, these beans are a blend of Typica, Catimor, and Bourbon varieties. The washed process results in a clean and beautifully balanced cup, perfect for your daily brew. Each pod offers a creamy body and medium acidity, with rich tasting notes of dark chocolate, brown sugar, and a hint of lemon.

Tasting Notes: Medium Acidity, Creamy Body, Lemon, Brown Sugar, Dark Chocolate

Region: Chiapas

Altitude: 1,400-1,900 M

Process: Washed

Variety: Typical, Catimor, and Bourbon